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Hillfield Haricot Beans London England
Haricot beans, Phaseolus vulgaris, fagioli, navy beans, pea beans and yankee beans, are small, oval, plump and creamy-white with a mild flavour and smooth, buttery texture.
With little flavour of their own, they absorb other aromas and flavours easily, which makes them popular beans to use in bean salads, vegetable soups, slow-cooked dishes such as cassoulet or bean purées.
Store cupboard favourites
No Salt Added
Gluten Free
Vegan
Made in Italy
Best before 11/09/28
| Product Code: | Hillfield Haricot Beans 400g |